JChefs Culinary Camp

Cook your way around the globe during this week-long summer camp right here at the JCC, led by experienced culinary professionals.

Explore cuisine from around the world including Greece, Italy, Israel, Eastern Asia, and Mexico. In addition, enjoy free swim every day and receive your own chef’s hat and apron!

For more information, contact Brenda Finberg, Director of Camp and Children's Services, at 610.435.3571 or bfinberg@lvjcc.org

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